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BACTERIA DISEASE OF Zea mays (MAIZE PLANT)
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Table of contents
CHAPTER ONE 1
1.0 Introduction 1
CHAPTER TWO: MATERIAL AND METHODS 6
CHAPTER THREE 7
3.0 Bacteria Disease of Maize Plant 7
3.1 Bacteria Stalk Rot Caused by Dickeya zeae 7
3.1.1 Pathogen Mode of Infection and Symptoms D. zeae 8
3.1.2 Similarities to Other Diseases of D. Zeae 8
3.1.3 Pathotypic characterization of D. zeae: 9
3.14 Molecular Characterization of D. Zeae 9
3.2 Control of Bacterial Stalk Rot Disease 9
3.2.1 Cultural Practices 10
3.2.2 Chemicals Management 10
3.2.3 Host-Plant Resistance 10
3.2.4 Biological Control 10
3.3 Stewarts Bacterial Wilt and Blight 11
3.4 Goss’s Wilt 11
3.4.1 Symptoms of Goss’s Wilt 12
3.4.2 Disease Cycle of Goss’s Wilt 12
3.4.3 Management of Goss’s Wilt 13
3.5 Holcus Leaf Spot 13
3.5.1 Cause & Disease Development of Holcus Leaf Spot 13
3.5.2 Symptoms of Holcus Leaf Spot 13
2.5.3 Look-alike Symptoms of Holcus Leaf Spot 14
2.5.4 Disease Management of Holucs Leaf Spot 14
CHAPTER FOUR: Result and Discussion 16
4.1 Result 16
4.2 Discussion 16
4.3 Conclusion 16
References 18
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