PHYTOCHEMICAL SCREENING AND ANTIMICROBIAL ACTIVITIES OF PHYLLANTHUS AMARUS

TEACHERS’ KNOWLEDGE AND DISPOSITION TO PEACE EDUCATION (A CASE STUDY OF IJEBU-NORTH LOCAL GOVERNMENT AREA)

MYCOTOXINS CONTROL IN FOODS AND FEEDS: REMEDY FOR GOOD HEALTH

STUDENTS’ ATTITUDE AND DISPOSITION TOWARDS CITIZENSHIP EDUCATIONS AS TOOL FOR PATRIOTISM AMONG YOUTH.

STUDENT INDUSTRIAL WORK EXPERIENCE SCHEME (SIWES)